Tastes of the Rhone – A Culinary Cruise with French Riviera
Tastes of the Rhone – A Culinary Cruise with French Riviera

A gourmet journey through in the south of France
Cruise through the south of France on an unmissable culinary journey that brings together the flavours of this famed gourmet region. Discover why the Rhône Valley is beloved by epicurean travellers on this refined cruise that takes in two of France’s most captivating rivers.

Cruising along the Rhône and Saône rivers on your luxurious Scenic Space-Ship, you will glide through regions that have shaped the French culinary scene, framed by awe-inspiring cathedrals, undulating vineyards and ancient towns that are home to fascinating sites. Savour the delights of Lyon, the culinary capital of France. On board, experience a once-in-a-lifetime meal prepared by Michelin-starred chef Didier Goiffon. Explore the postcard-perfect Medieval village of Pérouges, enjoy an exclusive cooking demonstration at the iconic Georges Blanc restaurant, sip wine in the Côte du Rhône and Provence, shop with a Scenic chef before an interactive cooking demonstration in Scenic Culinaire and sit down to a private classical concert in Avignon’s famed Palais des Papes. Extend your cruise with a four-day tour of the glamorous French Riviera, from the dazzling streets of Monte Carlo to the cobbled lanes of Saint-Paul de Vence. Luxury accommodation, included transfers and a Scenic Tour Director make for seamless travel.
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2027
The Scenic Difference
Every detail of your journey has been carefully considered to create a truly carefree experience and memories to last a lifetime.
Savour a dinner on board curated by Michelin-star chef, Didier Goiffon
Sample truffles in the world’s leading truffle producing region
Enjoy tastings of rosé, Côtes du Rhône villages red and Beaujolais white vintages
In Lyon, explore the vibrant Halles Paul Bocuse, a gourmet market bursting with artisanal cheeses, charcuterie, and fresh produce
Savour a dinner on board curated by Michelin-star chef, Didier Goiffon
Sample truffles in the world’s leading truffle producing region
Enjoy tastings of rosé, Côtes du Rhône villages red and Beaujolais white vintages
In Lyon, explore the vibrant Halles Paul Bocuse, a gourmet market bursting with artisanal cheeses, charcuterie, and fresh produce
Discover the rich taste of olive oil during a visit to a traditional olive mill in the scenic Les Alpilles
Enjoy dinner at a local restaurant on the French Riviera
5-Star Scenic Space-Ships with up to 147 guests
Join French cooking demonstrations in our exclusive on board cooking school, Scenic Culinaire
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